This site is the venue of my collection of special and ordinary Philippine and American dishes. For the last 55 years, My wife, Macrine Nieva Jambalos Katague had been the boss in the Kitchen. However, when she was diagnosed with Parkinson's Disease in 2013, I have to take over her cooking duties. I have been enjoying cooking and this proves that one is never too old to learn new things in life.
The other day, I had a longing for ginisang ampalaya. Luckily, it is still in abundance at my local 99 Ranch Market. Here's my own recipe using additional shredded smoked salmon using essentially the same procedure as in the following video, but adding the shredded smoked salmon after the eggs.
Meanwhile enjoy this photo of one of my naughty companions in this big house.
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