My Favorite Philippine and American Dishes

This site is the venue of my collection of special and ordinary Philippine and American dishes. For the last 55 years, My wife, Macrine Nieva Jambalos Katague had been the boss in the Kitchen. However, when she was diagnosed with Parkinson's Disease in 2013, I have to take over her cooking duties. I have been enjoying cooking and this proves that one is never too old to learn new things in life.

Monday, November 2, 2026

Reflections on Filipino Architecture, Food, Family Life, and Memories of Chateau Du Mer

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Reflections on Filipino architecture, food, family life, and memories of Chateau Du Mer Recently, I wrote about the modern contemporary hous...
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Sunday, November 1, 2026

Iloilo- UNESCO Creative City of Gastronomy

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"UNESCO Creative City of Gastronomy" In 2023, Iloilo City officially secured its place on the global culinary map by becoming...

Californios: The First Mexican Restaurant to Earn Three Michelin Stars

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Californios: The First Mexican Restaurant to Earn Three Michelin Stars For decades, French, Japanese, and Italian restaurants have dominated...

Ten Filipino Dishes that I Believe the World is about to Fall in Love Wh.

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Here are  ten Filipino dishes that I believe the world is about to fall in love with. 1. Adobo — The Soul of Filipino Cooking Adobo  is ofte...
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David B. Katague is an online memoirist and cultural essayist whose writing has appeared on HubPages

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