My Favorite Philippine and American Dishes

This site is the venue of my collection of special and ordinary Philippine and American dishes. For the last 55 years, My wife, Macrine Nieva Jambalos Katague had been the boss in the Kitchen. However, when she was diagnosed with Parkinson's Disease in 2013, I have to take over her cooking duties. I have been enjoying cooking and this proves that one is never too old to learn new things in life.

Saturday, August 22, 2026

THE GASTRONOMIC CAPITAL OF THE PHILIPPINES-ILOILO

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THE GASTRONOMIC CAPITAL OF THE PHILIPPINES-From My FaceBook Page Today Iloilo’s identity can be tasted. Iloilo is My Birth Place and Spent 2...
Thursday, August 6, 2026

Why Would A Chef Say No To A Michelin Star?

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For more than a century, the Michelin Star has been the highest honor a restaurant can receive. A single star can transform a neighborhood r...
Monday, July 27, 2026

Larry Itliong- The Manongs of Central California- Carabao Restaurant in Napa

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Before Cesar Chavez, there was a Filipino with a cigar and a plan. On September 8, 1965, Larry Itliong led about 1,500 Filipino grape worker...
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David B. Katague is an online memoirist and cultural essayist whose writing has appeared on HubPages

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David B Katague
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