David B. Katague is an online memoirist and cultural essayist whose writing has appeared on HubPages

Saturday, June 8, 2019

Four New Dishes I Really Enjoyed this Week

This is one of the new dishes that I enjoyed this week.

The other day when I was shopping at our local Filipino store and restaurant ( kare-kare and pancit and buko pandan ice cream), I saw the above package- Bangus( milk fish) Embutido. I have not tasted this before although I am very familiar with standard Embotido made of ground pork. The package was $7.99. The dish was delicious with steam rice and pancit and worth every penny I spent.

Last week three other dishes that Macrine and I enjoyed were Taco de Lengua( Beef Tongue), Taco de Tripa (tripe) and Menudo con Pata ( Tripe soup with pig's feet). The above three dishes I purchased from our local Mexican restaurant. I highly recommend that you have to taste the above three dishes if you have the chance. Order the dishes from an authentic Mexican restaurant ( Not Mexican-American or Texan)

The Menudo dish I modify by adding garbanzo beans and tomato sauce to simulate my favorite Pinoy recipe. In this restaurant, their fish taco is also out of this world. The fish is cut in small cubes and highly seasoned with a very mild fishy smell. It is better than the fish Taco I have tasted in San Diego, California.

Our local Mexican Restaurant ( Tres Hermanos) offered several meat choices for their taco or burrito dishes. Besides the Carne Asada( beef steak) or Pollo Asado( grilled chicken), you could have Al Pastor( BBQ Pork), Chile Verde(Green Chili Pork), Tripitas( Beef tripe), Chorizo ( Mexican sausage), Lengua ( Beef Tongue) and Buche (Pig stomach). I have tasted all of the above meat offerings on my tacos/burritos except for the Buche.

Tuesday, January 15, 2019

Cooking Chile Relleno and Casserole Stuffed with Seafoods


There are several recipes in the web on how to cook Chile Relleno and Casserole. I have my owned recipe of chile relleno and casserole using fresh Poblano peppers stuffed with either shrimps or Crab/lobster meat. It is essentially the same way as in the video below, but instead of just plain Monterey Jack cheese, I add either shrimps ( precooked) or crab or lobster (Shredded - imitation is OK) to the stuffing.

There are several sauces you can used. Since I am lazy, I just used Picante Sauce all ready to use. My daughter used Cholula Sauce. Cholula hot sauce is a brand of chili-based hot sauce, manufactured in Chapala, Jalisco, Mexico, and licensed by José Cuervo. According to its manufacturers, Cholula hot sauce rates 500-1,000 on the Scoville scale though other sources measure it as being over three times hotter, at 3,600 Scoville units.

There are several videos in the Web on how to cook Chile Rellenos and Casserole. The following video is easy to follow:

Tuesday, October 23, 2018

Food Delivery-Another On-Line Convenience of Life


Today, I ordered my first on-line order and delivery from TugBoat Fish and Chips about 3 miles from us. I was not confident on giving my credit card online, so normally I would order via telephone, have it delivered and just pay cash when the food arrives. However, today I had a longing for Fish and Chips ( London style).

I found that there are three Fish and Chips restaurants within 5 miles from our residence. The nearest one to our residence that we normally patronizes is rated 4.5 Star. However, another Fish and Chips about 1 mile farther is rated 5 star. I have never ordered food from this place, but since the rating is excellent, I decided I will try this restaurant. I called the restaurant and asked if they have delivery service. They said they are associated with Doordash.com. Since this is my first order, the delivery charge is free and tips to the driver is optional.

I went to the Doordash web site, ordered three items, paid it with my credit card. I placed my order at 1.30PM. The screen showed delivery will be at 2:20PM. At about 1:15PM my ordered arrived. The food was warm and excellent. I was delighted with my achievement of the day. The delivery fee was free but I gave a 10% tip to the driver.

I was curious if there are other food delivery service near me besides Doordash.com. In our area there are postmates.com, foodjets.com, grubhub.com and Eat24.com food delivery services. They cover more than 100 restaurants near us. Most of the restaurants have free delivery service for first time orders. Other wise the delivery service varies from $2 to $6.

Today, I also learned I could order Dimsum (chinese dumplings) from the Dumplings and Tea House of Sacramento on line with only a $2 delivery charge. I could have my favorite Dimsum anytime I want it just tapping the keys of my computer.

Note: I am currently enrolled on Recurring Food Service once a week from Munchery.com. I am happy with Munchery but the food is getting expensive.

Ordering Food on line and delivery is a must for those who does not like to cook or those who do not drive or can not drive because of commitments in the house, for example being a primary care giver for a love one just like me.

Another service I have not tried is grocery delivery. I will probably do this when my driver's license expired in two years.

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